This hotel feels like a stylish friend’s hacienda
The best cocktails and Sangria for enjoying this unique setting.
How about a Hendricks Gin & Tonic with cucumber and organic rose petals from our estate? Or the Cas Gasi cocktail?
Let us surprise you…
Almond, olive, carob, fig and pine trees all grow naturally on the Cas Gasi estate.
The following fruit trees are also grown: orange, lemon, apricot, cherry, plum, pomegranate and medlar.
Brought over specially for us from the Huelva region of mainland Spain and delicious at any time of day, the authentic Iberian 3xxx black foot ham from acorn-fed pigs is so sublime that we can’t be without it!
The best organic food I have ever had. Fantastic.
Guests return for the discreet, attentive service from owner Margaret von Korff and her staff
At Cas Gasi, our culture is one of sitting down at the table and enjoying good food, good drinks, in good company and in a pleasant setting. What more could one ask for?
A project started at Cas Gasi 8 years ago led to the planting of approximately 350 Arbequina olive trees fed by a drip watering system.
The result is the production of an excellent organic first cold pressed olive oil, for our own use and for use in the hotel, and of which we are very proud.